Roger's Diner is onsite at TIEC, and open year round, seven days a week. The restaurant serves breakfast, lunch, and dinner; breakfast is served all day long. Aside from your typical breakfast fare, you'll find other diner food such as burgers, sandwiches, soups, salads, milkshakes, and traditional southern "meat and three" entrees (Choice of meat and three sides). Reviews of this restaurant are mixed, so be sure to read them before venturing out.
Roger's Diner
By Carl
Named for Tryon Resort partner Roger Smith, Roger's Diner is open daily for breakfast, lunch and dinner, offering a menu of classic and southern favorites like burgers, patty melts, grits and milkshakes along with breakfast all day and gluten-free, dairy-free and vegetarian choices.
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