In Mexico the Southwest and for many Mexican-American families, Christmas time means tamale-time. They are eaten all year, but during the holiday season, which for Mexicans extends from the Feast of Our Lady of Guadalupe on Dec. 12 through Three Kings' Day on Jan. 6, they are a culinary requirement, like Christmas cookies.
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Celebrate the Vernal Equinox at Chichen Itza
Be there to see the amazing descent of the serpent. This is one of the Greatest wonders of the world!
Tom And Terry
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Tom And Terry
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